Wine Scholar Guild
Wine Scholar Guild Podcasts
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Wine Scholar Guild
Wine Scholar Guild PodcastsEpisodes
Wine Scholar Guild
Wine Scholar Guild Podcasts
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Our next Meeting of the Minds will cover the issues and challenges facing Bordeaux, France's largest AOC wine region and an area that drives the global fine wine market. Jane Anson, Bordeaux expert and author of the encyclopedic Inside Bordeaux
Award-winning author and Decanter Magazine columnist Jane Anson draws us deeper into the Bordeaux conversation and reveals what she discovered while working on her massive new book project, Inside Bordeaux, and what to expect when the book is l
This episode is Part 2 of a conversation with Olivier Humbrecht, MW and Andrew Jefford about Alsace. The first part covered Olivier's journey to become France's first Master of Wine, as well as the history and vineyards of Domaine Zind-Humbrech
This episode features a conversation with Andrew Jefford, of Decanter Magazine, and Wine Scholar Guild’s Academic Advisor, and Olivier Humbrecht, of Domaine Zind Humbrecht (Zind HUMbrescht) and Master of Wine.Done in two parts, this first hal
Katrin Naelapaa has been serving as Wines From Spain USA’s director since 2001. Born in Mexico City, and having studied in Madrid, Katrin was so deeply connected to the Spanish wine and food culture, she was fortunate to find a smooth transitio
Timothy Magnus, of Magnus Vinum in Zurich, is a Bourgogne Wines Official Ambassador, a Weinakademiker, and holds the WSET Diploma in Wine & Spirits. He will be teaching the Wine Scholar Guild’s first ever Master-Level Intensive in Beaune in May
Master Sommelier Pascaline Lepeltier is the first and only woman awarded both the Meilleur Ouvrier de France in the sommelier category, and the best sommelier in France. In this episode of the Wine Scholar Guild podcast she talks about the hono
Steven Spurrier, Consultant Editor for Decanter, joined the Wine Scholar Guild for a chat on his new Academie du Vin Library, named for France’s first private wine school that he opened in Paris in 1973. Through this venture he’s reviving class
Founder and President of the Wine Scholar Guild, Julien Camus, talks about the roots of the Wine Scholar Guild, running the organization from his home in Alsace. He also gives a peek at some exciting future projects. We don't often get to hear
Award-winning author and columnist for Decanter Magazine and World of Fine Wine Andrew Jefford has joined the Wine Scholar Guild team as Academic Advisor in addition to his existing roles as seminar and immersion trip leader.How do all these
Ciro Pirone is the Director of Italian Wines for Horizon Beverage Group and will be teaching the next online Italian Wine Scholar course beginning in January. In under 30 minutes Ciro gives us the fascinating history of Italian sparkling wine p
Wine Scholar Guild's Education Director Lisa Airey speaks to events in the past that have shaped some of the regions.At the same time, she brings us up to date with newer developments in the Rhone and their impact on the wines. While some asp
Decanter’s Andrew Jefford talks with us about Burgundy’s “Terroir Dreamland” or the Côte d’Or.We talk technical differences between the terms climat and lieu-dit, chat climate change, and ponder the potential impact of escalating property val
Peter Liem talks with us about the progressive movement in Champagne. As we’ll discover in this conversation, there’s more to the terroir story than the chalk soils and the weather.Peter is one of the esteemed guest instructors of the Wine Sc
In this episode, we are chatting with Rick Fisher, Spanish Wine Scholar Education Director, about Sherry styles and getting a behind-the-scenes peek at the forthcoming Spanish Wine Scholar Program.
Maurizio Broggi, DWS, FWS, is the Education Director for the Italian Wine Scholar (IWS) program. During an eight-day summer tour, he led a group of IWS educators through three of Italy’s northern wine producing regions, Trentino, Franciacorta a
Mastering Bordeaux, a primer with Jane Anson and Andrew Jefford of Decanter Magazine.In this episode Jane, also a resident of Bordeaux, goes deep into the gravel and guides us through appellations, terroirs, and the En Primeur world. She also
Master of Wine Jane Hunt is interviewed by Decanter Magazine’s Andrew Jefford about Tuscany and its wines. Jane has a long, distinguished career in various aspects of the wine trade, and will be leading a Wine Scholar Guild immersion tour throu
Christophe Tassan is interviewed by Decanter Magazine’s Andrew Jefford about the Rhône Valley and its wines. “I was born in the dining room, in hospitality,” Christophe tells us, which seems appropriate, as this interview took place in a San Fr
Decanter Magazine’s Andrew Jefford describes the diversity of the Languedoc-Roussillon region’s appellations, geography, and wine styles. Andrew is a Montpellier local, a webinar presenter for the guild, and an immersion trip leader. His enthus
Pascaline Lepeltier, MS, discusses the itinerary for the upcoming WSG Study Trip to her native Loire.In this podcast interview with Decanter's Andrew Jefford, Pascaline discusses the Loire’s best and brightest…all of which happen to be estat
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