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Week in Review

Heritage Radio Network

Week in Review

A weekly Arts podcast
Good podcast? Give it some love!
Week in Review

Heritage Radio Network

Week in Review

Episodes
Week in Review

Heritage Radio Network

Week in Review

A weekly Arts podcast
Good podcast? Give it some love!
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Episodes of Week in Review

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On this episode of Week in Review, Jack and Erin cover everything from urban ag to Lena Dunham! They highlight clips from across the network this week and talk to Ari Weinzweig from Zingerman’s about the upcoming Camp Bacon.
On episode 17 of Week in Review, Jack and Erin recap this week’s HRN content, including a clip from our brand new News show, annoying rainbow foods, and moving stories from our high school Saxelby Scholars! Chris from Copper & Kings distillery
On this episode of Week in Review, Jack and Erin blast through the past week of HRN content! Social media optimization, shifting your diet to save the environment, and a sausage for every culture. “The Breakdown” brings us a tribute to the late
On this episode of Week in Review, Jack is joined by a special co-host, HRN’s newly crowned Associate Producer Sarah McKeen. Jack and Sarah cover school nutrition guidelines, small business succession, the meaning of battered cheese sticks, and
On this episode of Week in Review, Jack and Erin cover yet another full week of HRN content — a fiery Trans-Pacific Partnership debate, how to appreciate raw milk cheese, and why Jose Andres is not a clown. “The Breakdown” is straight out of a
This episode of Week in Review reviews a dizzying breadth of content from the past week! We hear from a 17-year-old food rapper, a Food Studies professor at NYU, and the master of acorn toilet fermentation. On “The Breakdown” Jack and Erin talk
This episode of Week in Review pays tribute to the late Jim Harrison, opens up the great sandwich debate, and discusses the new age of online restaurant reviews. On “The Breakdown”, Jack and Erin speak to Andrew Friedman, host of our newest sho
This episode of Week in Review covers the evolving role of female chefs in the restaurant industry, how to order sushi like a boss, “The Pope of Peppers,” and plenty of dad jokes. On “The Breakdown,” Jack and Erin talk to Lukas Volger of Jarry
This episode of Week in Review goes over The Real Cost of Food panel from SXSW, table-scaping with Irish flair, and tipping policy straight from the man himself, Danny Meyer. On “The Breakdown” Jack and Erin talk to Cherry Bombe’s Kerry Diamond
This episode of Week in Review covers restaurant equipment absconsion, corporate sustainability issues in the food industry, and why Japanese people live longer lives than Americans. Jack and Erin welcome Heritage Radio alum, Talia Ralph, on to
This episode of Week in Review was broadcast live from the Heritage Radio Network Teepee at Charleston Wine + Food 2016 in Charleston, SC. Erin and Jack review a small fraction of their favorite bites from Charleston thus far, and are joined by
This episode of Week in Review covers everything from maple bacon-spiked poutine to leap year celebrations to a review of Lily King’s Euphoria. On “The Breakdown” Jack and Erin talk to Tech Bites host, Jennifer Leuzzi, about the effects of tech
This episode of Week in Review covers everything from stretchy Turkish ice cream, positive body image, and where to put your sex toys in the dishwasher. On “The Breakdown” Jack and Erin talk food policy with Claire Benjamin DiMattina, Executive
In this episode of Week in Review, Erin and Jack cover notable episodes from around the Network, as well as a number of other pressing topics, including Valentine’s Day, the infallible cold protection offered by Uniqlo, and some obligatory Kany
This week on the  Heritage Radio Network Week in Review , Erin & Jack recap Sam Sifton discovering Mississippi Roast, talk to Cathy Erway about cookbooks and touch on plenty of other timely topics!
This week on the  Heritage Radio Network Week in Review , Erin & Jack chat about Plant-O-Rama, Charleston Food & Wine Festival and more!
It’s Wednesday – what have you missed this week? Never fear! Erin and Jack have you covered chatting all things highlighted on Heritage Radio Network shows from sommelier saturation, small cities germinating great restaurants, and a seedy clip
Tune in as Executive Director Erin Fairbanks and Executive Producer Jack Inslee team up for the first official episode of the Week in Review! Chatting about their favorite last bites (Read: Bear Stew!), highlights from Heritage Radio Network sh
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