Here, to ring in this new year, is an ode to what should be the next great culinary star from the country of Georgia, the perfect vessel of unadorned cholesterol, the cosmic collision of flour, butter, egg and cheese: Khachapuri.Links:R&K weeklong culinary journeys: The League of TravelersGeorgian market tours: Meet Me Here TbilisiMexico City Market Tours: Eat Like a LocalMarket Tours everywhere else: Culinary BackstreetsTaste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and KurdistanBlack Sea: Dispatches and Recipes, Through Darkness and LightLearn more about your ad choices. Visit podcastchoices.com/adchoices
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