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Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Released Tuesday, 25th May 2021
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Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Kirbee Miller on Star-Approved Popcorn and the Intersection of Grief and Gratitude

Tuesday, 25th May 2021
Good episode? Give it some love!
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Star-approved popcorn with wine pairing suggestions? Say no more!

My guest on The Just a Taste Podcast today is Kirbee Miller, the Nashville-based founder of Kinimi Kitchen and creator of the popular gourmet popcorn line KiNiMi Pop. 

Kirbee took the humble corn kernel from a simple snack all the way to the Grammys, landing a coveted spot in this year’s Grammy swag bag. Her beloved line of gourmet popcorn comes in three unique flavors, including Cajun, Cinnamon Twist and Rosemary-Garlic. 

In this episode Kirbee and I chat about:

  • Why you don’t have to choose a box for your life - YOU get to choose what it looks like
  • Kirbee’s suggested wine pairings with each flavor of her gourmet popcorn
  • Her emotional “why” behind her brand (this brought me to tears!)
  • What it means to be ready for your next big opportunity 
  • How to hold both grief and gratitude

 

Whether you’re a food entrepreneur trying to make it big or a mom struggling to know she’s making a difference, this episode will make your heart soar.

For full episode details, head to: https://www.justataste.com/kirbee-miller-on-star-approved-popcorn-and-the-intersection-of-grief-and-gratitude/

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