Episode Transcript
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0:00
Fandy. I found out from the grapevine
0:02
that you were once upon a time, a flight attendant
0:05
before you got started with Little Botany. How
0:07
did that come about?
0:08
Well, I was a flight attendant for eight
0:11
years prior to Little Botany. I've
0:13
always loved plants since I was a kid since
0:15
I was a child. I've been in the train and buses
0:17
looking at leaves so deep down inside.
0:19
I've always loved nature and leaves and plants
0:22
and I decided in 2017 to
0:24
start the business because I was a bit bored,
0:26
to be honest.
0:28
So, what is the biggest selling point of your
0:30
business then?
0:31
I think it's, um, not just
0:33
selling plants but sharing the hobby,
0:36
um, finding the joy in growing something,
0:38
bring nature into your homes. I like to
0:40
share the aspect of gardening and I think
0:43
most people come to the space with different, different reasons
0:46
and, but we all ultimately share
0:48
the love of growing nature in our homes.
0:51
Yeah. So you said that you were
0:53
a bit bored then? How
0:55
do you feel now?
0:56
Um, now I'm very busy but
0:59
good, busy because it's something that I love to do. I'm very
1:01
passionate about sharing the hobby and
1:04
yes, I've been just spraying the love of gardening
1:07
everywhere around Singapore. That's what I'm
1:09
doing right now. Well,
1:10
you also have a very strong presence
1:13
online and social
1:15
media has obviously played a role
1:17
in your business. Right. But as the founder
1:19
of this plant focused business, what are some of the challenges
1:22
that you faced?
1:24
The challenges I face? Ah, I
1:26
think the weather, the weather right now is really,
1:29
really hot and unpredictable. So as a farm
1:31
owner, you know, you kind of have to predict. When
1:33
do I water next? Uh am
1:35
I gonna like suffer in this heat? So
1:37
these are things that go through my head every day. The
1:40
landscape now in Singapore is really
1:42
unpredictable weather wise. So
1:45
if I'm doing a pop ups, I'm always ready with lots
1:47
of water. Um I'm wearing
1:49
dry feet every day. So these are little challenges
1:51
that we go through in Singapore, selling
1:54
your plants or going through pop ups
1:56
in our free markets and all that.
1:58
And is there anyone
2:00
to help you or are
2:01
you? Yeah. So my mom is working
2:04
right now. She's one of my part timers. So
2:06
she helps me to water the plants at my client's
2:08
offices and helps me at the farm
2:11
to water the plants. When I'm busy, we doing
2:13
workshops. So yes, we do have help from
2:15
even from people from the community that that wants
2:17
to work with us. So it makes my job easier
2:20
to know that there are people that knows plants. So I have to
2:22
train them, just come in and just plug
2:24
and play and ready to go. Can I come to your farm?
2:26
Yes, you can. Where is that? We
2:29
are at? Pol 50 pun is,
2:32
that's one of our branches. We have one more at C that's
2:35
where we call it little botany glass house.
2:37
Everything there is in the semi hydro,
2:39
the soilless glass plants
2:42
and we have one more farm in sun. And
2:46
right
2:47
now you know in a world where where where many
2:49
people struggle to keep their plants
2:52
alive inclusive, right? What
2:54
are some tips you can share for successful
2:56
plant care? I
2:58
always go by the four mantras in
3:00
the garden scene. So light water,
3:02
soil and fertilizer. These are the
3:05
four things that you need to look out for. So
3:07
let's say if you water the plants and the plants are still
3:09
struggling. Look at the next one. Is it fertilizer?
3:11
If you fertilize your plants, what's the next
3:13
one? Is it the soil and
3:15
then you check for sunlight.
3:18
So as long as you go by this four mantras,
3:21
you will not go wrong, you cover all the
3:23
bases of gardening. So soil,
3:25
water fertilizer and light,
3:27
light. But how say for example,
3:30
this always happens to me. I have a big
3:32
fight with my husband all the time about how
3:34
much watering to do. How do
3:36
I know if I'm over
3:37
water? Ok. So if you
3:39
get your soil right for the
3:42
plants, if you are indoors is usually once
3:44
every 3 to 4 days. And if they
3:46
are outdoors under the full sun is daily and
3:48
then in shade is once a week. And
3:51
to know if you water through, if you see water coming
3:53
from the base of the soil or the pot, that means
3:55
if it's already watered through, stop watering immediately.
3:57
Let's not waste any more water. But yeah, that's
3:59
all. So you see the water sipping up from below? That's enough.
4:03
Can you share some of the most fascinating
4:05
or unusual plants you've come across,
4:08
you know, in your work with little botany?
4:11
Um, I'm currently enjoying
4:13
this plant called Opera Pus.
4:18
Opera Opera Pus. So it's
4:20
a tree for it.
4:21
Got like a regular name. I
4:23
don't think so. It's a tree for Madagascar
4:25
to write that down. Yeah. So it has this very nice
4:28
big bottle shaped body
4:30
eventually. And
4:32
it's just the idea of something from Madagascar
4:34
in your house growing. I'm just mind
4:37
blown. I can keep something like that in my house. So
4:39
they are grown from seed, the ones I have in my, in my farm
4:41
and they just do a little antique
4:44
vintage looking trees
4:46
that have been around for so, so many years. So
4:49
I just like the idea of this something prehistoric in my
4:51
house. Yeah. Wow. I
4:52
would like to see that plant one day.
4:55
But did you, did you say that you grew them from
4:57
seed?
4:57
No, I wish I grew them from seed. We
5:00
bought them as seedlings from Thailand.
5:02
We, unfortunately, we don't have a space to grow a lot
5:04
of plants in Singapore because we have limited space.
5:06
So I go to my friend's farm in Thailand and buy
5:08
it from them. They grow it from seed is
5:11
more sustainably harvested
5:13
as compared from taking them from the wild. Yeah.
5:15
Speaking of seeds, right? So, Amanda was
5:17
here earlier and I, she asked
5:20
me to ask this question on her behalf.
5:22
She's got some, I can't remember whether it was chili
5:24
or what, ah, how do
5:26
you actually grow from seeds?
5:28
I sound like a real amateur but
5:31
I know I dry the seeds
5:33
and then put them in a shallow tray.
5:37
So it's not germination. Germination.
5:39
Yeah. So you just put them in a, in a fluffy mix.
5:41
They have the ceiling mix or you can put
5:43
them in a saw mix with perlite
5:46
and then put them on a tray and
5:48
once you see the tiny bit sprouting out and
5:50
there's a lot more leaves, you can transfer them to
5:53
a pot. Yeah. And then,
5:55
and then good luck to you from there.
5:57
Good luck, Amanda. Um
6:00
OK. So we were talking about earlier,
6:03
you know, these prehistoric plants
6:05
and the sustainability of it, right?
6:08
How does, how do you
6:10
think you can contribute to a
6:12
greener future.
6:14
I'll be honest, if your gardening is not
6:16
a sustainable hobby. But as our part,
6:18
we can do a lot of things, little
6:21
botany itself. If we use about
6:23
20,000 plastic pots, we
6:25
don't buy any new plastic pots. We reuse them from,
6:27
from our customers to give it to us or we
6:29
never buy anything new so we can use the plastic
6:31
pots as one person I've
6:34
contributed, saving 20,000 plastic pots. So you
6:36
can do it to. And we are now
6:38
moving forward to using soilless mix. So we
6:40
stop taking salt from the earth. We
6:42
are saving lots of water. Now, that's another
6:44
way of watering as well. So yeah, we can
6:46
do our part in doing these little changes
6:49
that makes gardening more ecofriendly
6:51
and yes, now you can use all your, your
6:54
glass jars at home and your cups to
6:56
change them into indoor plant homes.
6:59
Yeah. So I know you also
7:01
offer various other plant related
7:03
products besides the soil
7:05
that we were talking about. Um, can
7:08
you share some of your other
7:10
offerings?
7:11
So I always love going to the
7:13
organic route because most
7:16
of my most people like even like my house, I have a lot
7:18
of animals, birds and cats. So I want
7:20
them to be safe and I want me to be safe. So
7:22
we use a lot of organic produce for
7:24
our um pesticide
7:27
and also fertilizers. So
7:29
that's, that's what we do. We have cedar
7:31
wood oil, we have wood vinegar.
7:33
These are things that we use. That's,
7:36
that's not chemicals and
7:38
they are clean, clean for the air. So
7:40
these are little things that we can use to help
7:42
gardening to be more sustainable as well.
7:44
So, what's next for you? Any exciting projects
7:47
in the horizon right now? On the horizon?
7:49
Yes. Right now we are doing a lot of the vending machines.
7:51
I'm not sure if you've seen them. So we
7:53
have two more vending machines coming up, selling the plants.
7:56
If you not heard them, they call little bots because
7:58
like, you know, little, little robot machines and
8:01
we drew them. The idea came from a paper that
8:03
I drew out a vending machine and it came to life
8:05
a year later after much research.
8:07
And now we have about three vending machines and
8:10
two more coming up.
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