Podchaser Logo
Home
Setting the Table

Whetstone Radio Collective

Setting the Table

A weekly Arts, Food, Society and Culture podcast
 1 person rated this podcast
Setting the Table

Whetstone Radio Collective

Setting the Table

Episodes
Setting the Table

Whetstone Radio Collective

Setting the Table

A weekly Arts, Food, Society and Culture podcast
 1 person rated this podcast
Rate Podcast

Episodes of Setting the Table

Mark All
Search Episodes...
We bring you a very important episode of Whetstone Audio Dispatch. Recently, host Stephen Satterfield spoke with C.W. Mallery, a Black farmer in El Paso, Colorado who has been the victim of racist terrorism on his own property. He and his wife
Mark talks to the groundbreaking chef, Asma Khan, about the importance of the Anglo-Indian influence, how food and cooking are undervalued, and the beauty of interfamily lessons across generations.Follow Mark on Twitter at h
Mark talks to the groundbreaking chef, Asma Khan, about the importance of the Anglo-Indian influence, how food and cooking are undervalued, and the beauty of interfamily lessons across generations.Follow Mark on Twitter at @bittman, and on Fa
For the season finale of Setting the Table, Deb explores one of her favorite topics, Black bakers and baking. From biscuits to yellow cake, baking has always been a huge part of Black foodways. On this episode, Baker and cookbook author Cheryl
For the season finale of Setting the Table, Deb explores one of her favorite topics, Black bakers and baking. From biscuits to yellow cake, baking has always been a huge part of Black foodways. On this episode, Baker and cookbook author Cheryl
During the civil rights era, Black women to used their skills as chefs and cooks to support social movements in this country. On this episode, Deb is joined by scholar and writer Suzanne Cope to explores the legacies of two such heroes, Aylene
During the civil rights era, Black women to used their skills as chefs and cooks to support social movements in this country. On this episode, Deb is joined by scholar and writer Suzanne Cope to explores the legacies of two such heroes, Aylene
One of the lasting effects of the Great Migration is the movement of Black foodways, and one of the best examples of this movement is barbecue. On this episode, Deb explores the legacy of Black barbeque in Los Angeles with food journalist Mona
One of the lasting effects of the Great Migration is the movement of Black foodways, and one of the best examples of this movement is barbecue. On this episode, Deb explores the legacy of Black barbeque in Los Angeles with food journalist Mona
On this episode, we take a deeper dive into the time-honored American tradition of Barbeque and its beginnings in Virginia by exploring the history of early pitmasters and the barbecue traditions that spread throughout the South and beyond with
On this episode, we take a deeper dive into the time-honored American tradition of Barbeque and its beginnings in Virginia by exploring the history of early pitmasters and the barbecue traditions that spread throughout the South and beyond with
Where does Black food go from here? How are today’s chefs pushing the narrative of Black food forward? This episode takes a look forward be talking to prominent chefs on the cutting edge of African American cuisine. Food influencer Scotty Scott
Where does Black food go from here? How are today’s chefs pushing the narrative of Black food forward? This episode takes a look forward be talking to prominent chefs on the cutting edge of African American cuisine. Food influencer Scotty Scott
Down home cooking, also known as soul food, is African American cuisine stemming from the days of enslavement, spread throughout the country through the Great Migration, and enjoyed everywhere as comfort food. This episode explores the complica
Down home cooking, also known as soul food, is African American cuisine stemming from the days of enslavement, spread throughout the country through the Great Migration, and enjoyed everywhere as comfort food. This episode explores the complica
African American foodways have not only influenced the way that Americans eat, but also how we drink as well. This episode will explore the stories and legacies of Black brewers and distillers. Mount Vernon's Steve Bashore shares the history of
African American foodways have not only influenced the way that Americans eat, but also how we drink as well. This episode will explore the stories and legacies of Black brewers and distillers. Mount Vernon's Steve Bashore shares the history of
It’s been a few generations since the Great Migration, and we starting to see a resurgence of African-Americans deciding to return to agriculture and take up farming. On this episode, Deb speaks to current farmers about the reasons they farm, a
It’s been a few generations since the Great Migration, and we starting to see a resurgence of African-Americans deciding to return to agriculture and take up farming. On this episode, Deb speaks to current farmers about the reasons they farm, a
African Americans have always had a complicated relationship with farming, despite being the backbone of America’s early agricultural industry, only 1% of farmers in the country are currently African American. On this episode we hear from Afric
African Americans have always had a complicated relationship with farming, despite being the backbone of America’s early agricultural industry, only 1% of farmers in the country are currently African American. On this episode we hear from Afric
To understand African American foodways, we must first understand The Great Migration. From the 1910’s to the 1970’s, over six million African Americans moved from the rural South to the urban North in one of the largest mass movements of peopl
To understand African American foodways, we must first understand The Great Migration. From the 1910’s to the 1970’s, over six million African Americans moved from the rural South to the urban North in one of the largest mass movements of peopl
Find out what's in store from the newest upcoming podcast from the Whetstone Radio Collective, Setting the Table, a podcast about African American cuisine and foodways hosted by Southern Food Writer Debra Freeman (@audiophilegirl). Launching Ma
Find out what's in store from the newest upcoming podcast from the Whetstone Radio Collective, Setting the Table, a podcast about African American cuisine and foodways hosted by Southern Food Writer Debra Freeman (@audiophilegirl). Launching Ma
Rate

Join Podchaser to...

  • Rate podcasts and episodes
  • Follow podcasts and creators
  • Create podcast and episode lists
  • & much more

Unlock more with Podchaser Pro

  • Audience Insights
  • Contact Information
  • Demographics
  • Charts
  • Sponsor History
  • and More!
Pro Features