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Real Science Exchange

Balchem Animal Nutrition & Health

Real Science Exchange

A Science podcast
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Real Science Exchange

Balchem Animal Nutrition & Health

Real Science Exchange

Episodes
Real Science Exchange

Balchem Animal Nutrition & Health

Real Science Exchange

A Science podcast
Good podcast? Give it some love!
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Episodes of Real Science Exchange

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This journal club episode comes to you from the 2024 Tri-State Dairy Nutrition Conference. The paper is “Methane in the context of circular dairy farming” from the conference proceedings.What is circular dairy farming? The concept is that inste
This episode comes to you from the 2024 Tri-State Dairy Nutrition Conference, where Balchem sponsored a Real Science symposium titled “New Discussions in Amino Acid Nutrition.” Each of our guests presented at the symposium, and their presentati
While Dr. Jardon only had milk in his glass for this pubcast, he did share about his bottle of “wheyskey” (whiskey made from whey) from Wheyward Spirit Distillery in California (https://www.wheywardspirit.com/). Iowa State Dairy Extension is of
Dr. Penner describes two primary factors of gut health to be absorption and barrier function or permeability. His lab’s work on permeability is suggesting that intestinal regions really drive total gut permeability to a much greater extent than
Guests: Dr. Bill Weiss, The Ohio State University; Dr. Marcia Endres, University of MinnesotaDr. Endres begins with a description of a dataset she collected containing individual body weights from 34 robotic milking herds. Weights were collecte
This episode is from a webinar presented by Dr. Clay Zimmerman, Director of Technical Services at Balchem. To view the full webinar and access the slides referenced during this podcast, visit balchem.com/realscience and scroll down to the webin
This episode is from a webinar presented by Dr. Sandra Godden from the University of Minnesota Department of Veterinary Population Medicine. To view the full webinar and access the slides referenced during this podcast, visit balchem.com/real s
Dr. Räisänen completed this research during her Ph.D. at Penn State. The meta-analysis included 17 different studies published between 1999 and 2022 investigating supplemental histidine for lactating dairy cows. They divided the type of supplem
Dr. Hristov started working with canola meal after he commissioned a review paper comparing canola and soybean meal when he was editor of the Canadian Journal of Animal Science. In that review, most of the studies used solvent-extracted soybean
Dr. Godden opens this episode with a 30,000-foot view of colostrum management. Colostrum management has been a hot topic for decades, and herds still have opportunities to improve. Researchers continue to learn how to advance colostrum manageme
Today’s episode was filmed at the Future Directions in Choline Symposium put on by the University of North Carolina Nutrition Research Institute.Our day two episode opens with Dr. Eric Ciappio and Dr. Jonathan Bortz of Balchem, summarizing day
Co-host: Tom Druke, Balchem Corporation & Dr. Eric Ciappio, Balchem CorporationGuests: Dr. Stephen Hursting & Dr. Susan Smith, University of North Carolina Nutrition Research Institute; Dr. Steven Zeisel, University of North Carolina; Dr. Kevin
Kirby begins with a description of the mechanism of amylase-enhanced corn. The amylase is located in the kernel and, once activated by temperature change, works to increase the digestibility of the starch. A small amount of activation is though
Guests: Dr. Paul Fricke and PhD Candidate Megan Lauber, the University of Wisconsin-MadisonDr. Fricke starts this episode by describing the long-term negative trend for reproductive performance in dairy cows that took place from the mid-1950s t
Guests: Dr. Limin Kung, University of Delaware, and guest Bonni Kowalke, Stem Ag ConsultingOur Real Science Exchange pubcast always has leading scientists and industry professionals discussing the latest ideas and trends, and tonight, we have t
Guests: Dr. Alex Bach, ICREA (Catalan Institution for Research and Advanced Studies), and Dr. Bill Weiss, The Ohio State UniversityIn this journal club episode, Dr. Alex  Bach with the Catalan Institution for Research and Advanced Studies joins
Guest: Dr. Bill Weiss, The Ohio State UniversityIn this episode, we welcome back the fan-favorite journal club podcast. Dr. Bill Weiss joins Scott and Clay for this episode, discussing a large study from Germany evaluating the time spent in the
Guests: Dr. Pete Hansen, University of FloridaTo conclude this mini series, Dr. Pete Hansen of the University of Florida presents on the topic of using methyl donors to regulate an early embryo and create an epigenetic effect. This talk was giv
Guest: Dr. Eric Ciappio, Balchem CorporationPart three of the podcast series from the 2022 Tri-State Dairy Nutrition Conference is Dr. Eric Ciappio’s presentation about the importance of choline in prenatal human nutrition. Dr. Ciappio is with
Guests: Dr. Jimena Laporta, University of Wisconsin-MadisonCovering the topic of Fetal Hyperthermia, Dr. Jimena Laporta of the University of Wisconsin is the second podcast at the 2022 Tri-State Dairy Conference. This makes up part two of the c
Guests: Dr. Jack Britt, Jack H Britt ConsultingThis is the first in a series of presentations given at the 2022 Tri-State Dairy Nutrition Conference. Epigenetics of different environments and reactions is the topic at hand, presented by Dr. Jac
Guests: Dr. Jim Drackley, University of Illinois at Urbana-Champaign; Dr. Mike Van Amburgh, Cornell University & Dr. Jim Quigley, CargillOur Real Science Exchange pubcast always has leading scientists and industry professionals discussing the l
Guests: Emmillie Boot and Dr. Ramon Malheiros, North Carolina State University; Catherine Fudge, University of Georgia; Dr. Lisa Bielke, North Carolina State University; Kyle Venter, University of Pretoria; Letecia Orellana Galindo, Auburn Univ
Guests:  Andy Vance, PSA; Dr. John Halley, J. Halley Poultry Consulting; Addison Elstner, Texas A&M University; Dr. Chasity Pender, DSM Nutritional Products; Dr. Valentina Caputi, USDA-ARS Poultry Production and Product Safety Research Unit; an
Guests:  Dr. Gonzalo Ferreira from Virginia Tech and Dr. Bill Weiss from The Ohio State UniversityA Journal Club podcast is a staff and fan favorite, and joining us for today’s Journal Club is Dr. Gonzalo Ferreira from Virginia Tech and Dr. Bil
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