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FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM

Released Tuesday, 13th October 2020
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FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM

FROM FIELDS TO FORKS: AN OIL BOOM

Tuesday, 13th October 2020
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In part three of this series examining crop production for the human food chain, Matt talks with Tyler Groeneveld, Grain and Oils Leader with Corteva Agriscience and Kristie Sigler, Senior Vice President and Partner, Food & Nutrition, FleishmanHillard, to find out more about the increase in demand for healthy oils and how that’s impacting farmers.

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