In this episode, we take a small detour from our usual show pattern. Babita ji takes us for a spin around the neighbourhood, to a small restaurant called "OBC,” where Babita ji and her husband visit regularly because of how loving the environment is, the delicious menu, and an age-old home brewery. We get to hear the owner's journey from being a full-time cop in California to being a restaurant owner. Let's meet and hear it from Richard himself in this episode of “Meri Kahaniyan,” only on “Audio Pitara.”

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