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Lavender Magazine

Lavender Magazine

An Arts and Food podcast
Good podcast? Give it some love!
Lavender Magazine

Lavender Magazine

Episodes
Lavender Magazine

Lavender Magazine

An Arts and Food podcast
Good podcast? Give it some love!
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Episodes of Lavender Magazine

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Episode 44 of Elevating the Everyday with Ross Sveback: “Opportunities Vice Versa”Over the last two weeks I have had numerous people ask me out for coffee/lunch to pick my brain on how i have accomplished what has happened over the last five
Episode 43 of Elevating the Everyday with Ross Sveback:Lavender presents this weekly podcast with Lifestyle Expert, Ross Sveback, called “Elevating the Everyday,” something Ross has been helping people do across the nation for years.  Finding
Episode 42 of Elevating the Everyday with Ross Sveback:Ross has a special guest today, Holly Herrick, the author of The French Cook: Sauces. Ross and Holly talk about how to write a cookbook, living in Charleston and the southern life, as wel
Episode 39 of Elevating the Everyday with Ross Sveback:Ross is talking about weddings and cakes and all things marriage since Minnesota legalized marriage for same-sex couples. There’s a number of things to consider, not the least of which is
Image by Dan NormanEpisode 37 of Elevating the Everyday with Ross Sveback:Ross welcomes Mrs. Smith to his podcast today! You may be wondering just where Carlyle the cat is or just when you might be able to see Mrs. Smith in the Twin Cities…if
Episode 36 of Elevating the Everyday with Ross Sveback:Ross has the Dutch Oven Diva, Lesley Kershaw Tennessen, back on the show to talk about Tennessen Chicken and working with apples.Tennessen ChickenThis recipe is truly for all you folks
Episode 35 of Elevating the Everyday with Ross Sveback:Ross talks about “Reiteration Lessons” instead of “Life Lessons,” his Mexican Chicken Pasta Salad (recipe linked), and a Lemon Cake with Lemon Curd Buttercream (recipe below).Lemon Cake
Episode 34 of Elevating the Everyday with Ross Sveback:Ross talks about determination and stick-to-it-iveness, that “no” doesn’t mean “never.”  And, he tells all about his favorite Easter ham:Brown Sugar-Dijon Mustard, Garlic-Bread Crumb Cru
Episode 33 of Elevating the Everyday with Ross Sveback:Ross welcomes a new special guest for this episode of Elevating the Everyday: Robert Sacheli. In this episode, Ross and Robert talk about Robert’s love of dance and how that brought him t
Photo by Jesi Hoolihan PhotographyEpisode 32 of Elevating the Everyday with Ross Sveback:Ross has his daughter, Hadass, on the podcast and they talk all about Hadass’s first job, prom, making wedding cakes, and painting wedding cakes like the
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