MEET THE HUSTLER (VideoTeaser): Coming Soon!Being no strangers to entrepreneurship and while on a hunt to franchise a juice bar, Kristi and Dominick Andrew recognized the long term benefits of starting their own juice bar and building from the ground up. After starting the beginning process of Manna Juice Bar, they decided to bring in Louis Edmond for his expertise as a R & D Chef and his knowledge of food science to create recipes, which eventually turned into a partnership with Louis and his wife Danielle. For this insightful episode Kristi and Louis both walk us through what it takes to start from scratch considering every aspect from costs, equipment, choosing a name, finding your niche and differentiating your business, working full time while starting a business, work, life balance with a family, and so much more.Join the conversation and share with the hashtag #MyPetiteHustleSHOW NOTES: http://bit.ly/2noMEQcSHOP TOOLS http://bit.ly/2U25zPsFREEBIES: http://bit.ly/2TZFz75RESOURCES: https://goo.gl/cKr1x3Connect with Manna Juice Bar:Website:   https://www.drinkmannajuice.comInstagram: https://www.instagram.com/mannajuicebarFacebook: https://www.facebook.com/mannajuicebarPurchase Manna Merchandise: http://bit.ly/2nm6CuzFollow La Petite Hustle: (@LaPetiteHustle)Instagram: www.instagram.com/lapetitehustleFacebook: www.facebook.com/lapetitehustleTwitter: www.twitter.com/lapetitehustleWebsite: LaPetiteHustle.comIntro music by @JoTracks / https://soundcloud.com/jotracks