This podcast episode focuses on the complex intersection of nutrition and health through the lens of social media by considering the quality and messages of content posted online, the behaviors that are reinforced, and the impacts these components can have on individuals’ relationships with food and their bodies. 

Featured guests include:

• Camille McClain, a self-proclaimed foodie and current nursing student
• Sarah Boutros, a Dubai-based holistic health coach with an emphasis on intuitive eating and body confidence
• Brittany Verras, a registered dietician at Emory’s Student Health Services who also founded Eat Well ATL, a nutrition and wellness boutique

Student Highlight: Devyn Townsend is a junior in the College of Arts & Sciences majoring in Human Health and Sociology. In her free time, she enjoys working out with friends, trying new restaurants, and doing absolutely anything related to music. 

About COVID Chronicles

The COVID Chronicles covers a variety of public health topics intertwined with the pandemic, as reported by the students in the HLTH 385: Health & Science Podcasting class during the Fall 2020 and Fall 2021 semesters. Sponsored by Emory University’s Center for the Study of Human Health, the series includes interviews with experts in epidemiology, mental health, maternal health, and more. 

About Emory University's Center for the Study of Human Health:

The Emory Center for the Study of Human Health was developed to expand health knowledge and translate this knowledge to all aspects of life – for the individual and populations as a whole. The Center assembles the extraordinary faculty, researchers and thought leaders from across disciplines, departments, schools and institutions to bring this knowledge to Emory University students and inspire them to become leaders for the next generation in meeting challenges facing human health.

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