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Phoebe Gordon
Growing the ValleyEpisodes
Phoebe Gordon
Growing the Valley
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Episodes of Growing the Valley
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This week, we share an episode that was TWO YEARS IN THE MAKING (if you count continually rescheduling episode recording sessions due to various conflicts and then forgetting about it for a year as making an episode). Phoebe interviews Amisha
Lu Zhang provides an update on work published last year on the effect of dust on pistachio pollen, flowers, nut set, and blanking (it’s not good!). Please note that there are other physiological causes of blanking, such as incomplete pollinatio
Cover crops! They’re not just for almonds (despite the bulk of California orchard cover crop research being in that crop). Daniele Zaccaria has been conducting research on cover crops in California pistachio orchards and shares what he has foun
Cover crops! They’re not just for almonds (despite the bulk of California orchard cover crop research being in that crop). Daniele Zaccaria has been conducting research on cover crops in California pistachio orchards and shares what he has foun
Luke Milliron and Ken Shackel (UC Davis) sit down to talk about the decade plus of research investigating when to start irrigation in the spring for walnut orchards. If you want to learn more about incorporating the pressure chamber to improve
In a world where it feels like we have a new invasive pest every month, sometimes it’s hard for an arthropod to stand out. Last year, the nut industries were put on notice by Carpophilus truncatus, a tiny beetle that has commandeered big attent
Phoebe talks with Richard Heerema, the pecan specialist for New Mexico State University, about pecan botany and physiology, and why it may not be as good of a choice for areas prone to flooding as you think it might be. This is an episode for
Phoebe talks with Richard Heerema, the pecan specialist for New Mexico State University, about pecan botany and physiology, and why it may not be as good of a choice for areas prone to flooding as you think it might be. This is an episode for
Florent Trouillas, a professor of Cooperative Extension in plant pathology at UC Davis, describes how pistachios become infected with phytophthora and how to manage it. He also describes his research on this newly registered product.Come to an
Sarah Castro (UC Davis) discusses how new prune varieties can improve a grower’s bottom line!scastro @ ucdavis.eduInsta: @cali.prunebreederInitial episode on the prune breeding program with Sarah Come to an upcoming extension meeting!Sacramento
Sarah Castro (UC Davis) discusses how new prune varieties can improve a grower’s bottom line!scastro @ ucdavis.eduInsta: @cali.prunebreederInitial episode on the prune breeding program with Sarah Come to an upcoming extension meeting!Sacramento
Phoebe and Sam discuss the water outlook for 2024. Some things have changed since last year, but some things have stayed the same. Listen to the entire episode to hear a public service announcement about tequila and agave production in the stat
While we posted this episode all the way back in 2018, we thought we would dust it off since the information is still timely.Phoebe interviews Craig Kallsen, the now emeritus subtropical and pistachio tree crop advisor for Kern County, to talk
Brittney Goodrich provides an update on what almond growers can expect in the 2024 pollination season. You can find the economic calculator here.Come to an upcoming extension meeting!Sacramento Valley San Joaquin Valley (scroll to the bottom) M
Navel Orangeworm (NOW) wreaked devastating impacts on the California almond industry in 2023. I sat down with Dr. Franz Niederholzer (UCCE Colusa) after harvest to discuss what had happened and what needs to be done to win the war against NOW i
Navel Orangeworm (NOW) wreaked devastating impacts on the California almond industry in 2023. I sat down with Dr. Franz Niederholzer (UCCE Colusa) after harvest to discuss what had happened and what needs to be done to win the war against NOW i
Dr. Andreas Westphal provides an update on tightening regulations and the latest research progress for nematode management in walnuts and other orchard crops. Dr. Westphal’s upcoming nematode management field days will be on Tuesday November 28
Mel Machado (Blue Diamond Almond Growers) discusses important considerations for timing almond harvest, including grower objectives, varieties, and nut quality. Resource links related to almond harvest: When do you shake almonds?Maintaining Qua
Pistachios are very salt tolerant, at least compared to most of the other orchard crops that are grown in California. However, this does not make them immune to the effects of salinity. Daniele Zaccaria recently wrapped up a four year study exa
Pistachios are very salt tolerant, at least compared to most of the other orchard crops that are grown in California. However, this does not make them immune to the effects of salinity. Daniele Zaccaria recently wrapped up a four year study exa
Drew Wolter (now former UCCE farm advisor intern) and Luke Milliron discus why the postharvest weed survey helps form the backbone of an integrated weed management program.Mention of a pesticide does not constitute a pesticide recommendation. A
Whole orchard recycling is thepractice of incorporating recycled wood chips from oldorchards into soil priorto planting a new orchard. While this can change or improve howthe new orchard grows and the soil properties for the site, there are sti
Mating disruption has been found to reduce NOW damage in almonds by, on average, 50%, however we think it is most effective when it is applied in blocks that are 40 acres or larger. This means that a lot of growers who may be interested in mati
Pacific flatheaded borer has recently become a pest of concern in walnuts, though it has been known to damage walnuts for a long time. Jhalendra Rijal has been researching its biology and control methods and has provided us with an update on hi
Daisy Hernandez has been conducting research on Ganoderma adspersum as part of her doctoral dissertation. She shares some more things that she’s learned since our last episode on this wood decay fungi, as well as a few tips for growers who are
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