CEO and Co-Founder of Kee Farms, Nicholas Kee discusses histransition from running a tech non-profit to diving into  seaweed farming in Jamaica. From sea moss tosargassum, explore the diverse uses of seaweed in food, beverages, biotech andits larger role in the Caribbean blue economy. Nicholas shares how Kee Farms  navigates challenges in scaling production, engagingfisherfolk while addressing the crucial need for local support and funding.Learn how data and policy considerations shape the future of the blue economyand the potential of carbon credits. With insights on government backing andpublic perception, this episode highlights local efforts to boost  sustainable mariculture and a thrivingCaribbean blue ecosystem.

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