Cold Market Day = Paella and when your DNA tells you what to eat
Released Sunday, 17th January 2021
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Cold Market Day = Paella and when your DNA tells you what to eat
Cold Market Day = Paella and when your DNA tells you what to eat
Sunday, 17th January 2021
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Small town farmers markets, those that still run in the wintertime as ours in downtown Floyd do, are not as busy as in the summer and also it is so cold. Paella was the idea to keep the cold bones warm and we did that for Sunday lunch and then we are going to tell you about our DNA test and how if models the way we eat in our home.
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From one small town to another...
Life in a small mountain town in Virginia – Sandra and Fabian share their love of slow life, in the garden, around the table, running Piemonte Provisions, their artisan food business, sharing recipes, snippets of their daily life and never giving up on their dream of moving to a small Italian town one day… You can check pictures related with our episodes on the blog @ www.piemontekitchenandgarden.comSupport this podcast: https://podcasters.spotify.com/pod/show/smalltown2another/supportJoin Podchaser to...
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