On this week's episode, Jim Wisniewski (Culinary Focus) joins the podcast to discuss the art of food science and how Culinary Focus helps to create the great flavors that we taste today from many different food companies.

"Punch on the TV" performed by Bruno Freitas on www.hooksounds.com.

Check out our website: www.fwfoodstories.com/

For more information about The Culinary School of Fort Worth's programs, visit: www.csftw.edu/