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FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

Released Wednesday, 16th May 2018
Good episode? Give it some love!
FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

FLOUR HOUR Episode 23 interview with The Artful Baker Cenk Sönmezsoy

Wednesday, 16th May 2018
Good episode? Give it some love!
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Amanda and Jeremiah interview Cenk Sönmezsoy the author of The Artful Baker. Cenk discusses how his love of baking began, his love of the Golden Girls, inspirations, recipe testing and the challenges of finding balance in one's life. He gives tips on creating successful macarons and croissants at home, his favorite Turkish bakes and answers listener questions. Amanda and Jeremiah discuss the development of their respective brands and what that means to them.

Cenk's book The Artful Baker: www.amazon.com/gp/product/141972…mid=ATVPDKIKX0DER

Cenk's blog: cafefernando.com

Connect with Cenk:
Instagram: www.instagram.com/cafefernando/
Facebook: www.facebook.com/theartfulbakercookbook/
Twitter: twitter.com/cafefernando

Connect with Amanda:
Instagram: www.instagram.com/amandaefaber/
Facebook: www.facebook.com/amandaefaber/
Twitter: twitter.com/amandaefaber

Connect with Jeremiah:
Instagram: www.instagram.com/jeremiahbakes/
Facebook: www.facebook.com/jeremiahbakes/
Twitter: twitter.com/jeremiahbakes

Follow Flour Hour:
Facebook: www.facebook.com/FLOURHOURpod/
Twitter: twitter.com/FLOURHOURpod

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