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Eating RiceEpisodes
Episodes of Eating Rice
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Tune in to Joel and Caleb on the latest episode of Eating Rice as they brainstorm how to throw the ultimate birthday bash, with a focus on the star of the show: the food! Peel back the layers on how to balance guest preferences with a dash
Joel and Caleb are diving straight into one of their favorite topics: grocery stores. Whether it's love or a begrudging acceptance, everyone has spent their fair share of time wandering those aisles. But have you ever stopped to as
Embarking on a weekend trip brings the joy of planning a menu, but it's not as simple as it sounds. With factors like taste preferences, available equipment, ingredient quantities, and more, the process can get complex. Join Joel and Caleb in t
Listen to this episode of Eating Rice as Caleb and Chris explore a reality many overlook while savoring a juicy steak—death. Chris takes us on his journey to reconcile this truth by delving into hunting and understanding what it truly takes for
In this latest episode of Eating Rice, Joel and Brandon dive into the savory world of dry-aged beef. Brandon, whose love for meat, especially beef, takes his obsession to a new level, by even dry aging meat at home.
Caleb and Joel explore their favorite cuts of steak, offering insights into the world of buying and eating beef. Meanwhile, Joel takes you on a culinary journey through his Thanksgiving-eating adventure, from savoring tapas in Portland, Maine,
Sam, one of Caleb's oldest friends, has shared many savory life moments with him, from going to high school cooking camp to eating yakitori in Tokyo. This episode delves into Sam's multifaceted views on food and his complicated relationship wit
Joel and Caleb conclude their journey in Portugal in Porto with a culinary bang, savoring iconic Portuguese dishes and experiencing a transformative 2-Michelin Star restaurant. Joined by special guest Nadia (Joel's fiancée), this saudade-laced
The gang continues their journey in Portugal, embarking on a road trip to the Algarve. Caleb and Joel reminisce about the awe-inspiring vistas, delectable fresh seafood, and a nostalgic cooking experience they shared.
Autumn has arrived, bringing with it a plethora of beloved seasonal dishes. Tune in to Eating Rice this week as Caleb and Joel discuss their favorite gourds, noodles, and pies. They also take a trip down memory lane, sharing stories about the g
After a one-month hiatus, Caleb and Joel return from Portugal with tales of cheap wine and fantastic food. In the first of three episodes, they unpack the basics of Portuguese cuisine in Lisbon—chronicling classic dishes like Peri Peri chicken
In this breakfast-centric episode, Caleb and Joel debate all the hot-button topics surrounding the most important meal of the day. They discuss hot vs. cold, sweet vs. savory breakfast options, and even Joel's "special" way of eating Greek yogu
In this savory episode of Eating Rice, hosts Caleb and Joel brainstorm the perfect Friendsgiving with Cantonese-inspired dishes. Joel tells us why Persian cuisine holds a special place in his heart. The episode concludes with a fiery discussion
In this week's installment of "Portrait of a Foodie," prepare to embark on a heartfelt culinary journey with Joel. He recounts cooking experiences from Home Economics class in Hong Kong to a short but profound stint as a line chef at Catus Club
In this mini-series, "Eating Rice," we explore the personal relationships with food held by podcast hosts Caleb and Joel. This week's episode examines Caleb's earliest food memories and the enduring role of food in his life. He also shares why
Join Joel and Caleb in a heartwarming reunion episode as they meet in Vancouver after months apart. Together, they savor culinary delights, from Spanish tapas and Vietnamese noodles to an eye-opening coffee experience. Amidst the gluttony, they
Discover the ultimate pie fruit and redefine breakfast norms in this Eating Rice episode. Caleb and Joe explore the complex dynamics of pie baking and the unexpected allure of New York-style pizza for breakfast.
The latest episode of Eating Rice is the spiciest yet. Caleb and Joel dissect why potlucks often fail, leading them to question if they should even exist at all. In a similar vein, Caleb questions the popularity of hotpot and tries to understan
Eating Rice welcomes a special guest, Jovian, who joins the podcast to explore the role Taiwanese food has played in her and Caleb's lives. Tune in to their unique journeys discovering Taiwanese cuisine and hear about their favorite foods in th
Cuisine transforms as it journeys across borders and seas, with pizza being a prime example. Join Caleb and Joel in this episode as they delve into their favorite pizza styles and debate over divisive toppings.
"What are you having for lunch?" is an age-old question that we hear from elementary school to our working lives. Depending on the contents of your proverbial lunch pail, your answer could bring excitement or disappointment. In this episode of
Tackling the old cliche of traveling for food... is trying new foods as simple as it seems? Listen in on how Caleb and Joel calibrate their expectations to get the most out of novel culinary experiences.
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