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Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Released Wednesday, 17th April 2024
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Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Grazing: Impact of Utilization Project with Dr. Mary-Jane Orr

Wednesday, 17th April 2024
Good episode? Give it some love!
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Today we are talking with Dr. Mary-Jane Orr about the Grazing: Impact of Utilization project, which looks at two different grazing strategies, 50% utilization and 80% utilization in rotational grazing. This project started in 2022 at MBFI and is still in progress.  

Mary-Jane leads a dedicated team at MBFI to advance Manitoba’s beef & forage industry through engaging stakeholders, evaluating on-farm innovation, and extension for sustainability of farmers, the public, and the environment. She deeply values the opportunity to collaborate with producers, researchers, education providers, extension specialists, conservation groups, and all stakeholders in field-testing management practices and growing understanding of improved production in Manitoba. Mary-Jane holds a PhD from Purdue University in soil microbial ecology in agricultural systems, is a Professional Agrologist, and Certified Crop Advisor. Her experience in ecology and field agronomy gives her a unique perspective on the challenges facing agriculture today. 

This project is being implemented at MBFI’s Brookdale Farm, which was previously used for a project exploring planned versus continuous grazing. 

Mary-Jane shares information on plant forage species changes that have been observed since the beginning of the project, differences and trends in forage production, regrowth and forage quality, which has impacted grazing days in each treatment.

A lot of information is included in the economic analysis for this project.  Mary-Jane shares how labour and materials were accounted for, as well as other economic factors that have been considered.  These costs were broken down into cost/cow for the MBFI herd, and Mary-Jane shares this information as well.

Resources and Links:

MBFI Website: www.mbfi.ca

Grazing: Impact of Utilization Project Page https://www.mbfi.ca/grazing-impact-of-utilization

Planned Grazing Project Page: https://www.mbfi.ca/planned-grazing

Manitoba Beef & Forage YouTube Channel: https://www.youtube.com/channel/UCxu5nJ0Cs9pUdSzJjEBwZRA/featured

Episode 7: Planned Grazing to Increase Forage Production with Pam Iwanchysko

https://player.captivate.fm/episode/a787adae-e6c6-4028-a56f-dc47f40af24c

Beef Cattle Research Council: www.beefresearch.ca  

Farmers For Climate Solutions: https://farmersforclimatesolutions.ca/

The research programs and daily operations at MBFI would not be possible without the funding from the Province of Manitoba, Government of Canada, and Sustainable Canadian Agricultural Partnership, as well as the partnership with Manitoba AgricultureManitoba Beef Producers (MBP) and Ducks Unlimited Canada (DUC).

We encourage you to follow MBFI on social media, or check out the website for more information on project findings and results, upcoming events and more!

Instagram: @MBBeefandForage

Facebook: @MBBeefandForage

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Beef and Forage Roundup

Hi and Welcome to the podcast! My name is Chantel McRae and I will be your host. I started working for MBFI in January of 2022 as an Extension Specialist with the goal of increasing awareness and information regarding the projects and important research happening at MBFI. One of the ways we have decided to do that is through a podcast that shares information on the research projects that are being conducted here, as well as extension events and on farm practices and technologies. MBFI is a not for profit organization developed through partnership with Manitoba Agriculture, Manitoba Beef Producers, Ducks Unlimited Canada and the Manitoba Forage and Grassland Association with direction from stakeholders collaborating for the advancement of the industry. MBFI’s mission is to advance the Manitoba beef and forage industry by engaging stakeholders, evaluating on-farm innovation, and extension for sustainability of farmers, the public and the environment. In short we Engage, Evaluate and Extend. MBFI’s Goal is to promote excellence, efficiency, and sustainability of practice in the agricultural industry in Manitoba for the dual benefit of the public and the environment by conducting on-farm research and field testing of practices related to beef cattle and forage production and disseminating the results to farmers and the public, as well as through providing hands-on learning opportunities and work placements for the development of professionals entering beef cattle and forage production.We will be sharing information through interviews with General Manager, Mary Jane Orr, project leads for various projects, MBFI team members, speakers from our extension events, industry leaders and industry suppliers. This podcast will dig deep into on-farm research and field testing practices related to beef cattle and forage production and efficiency and sustainability of practice in the agricultural industry in Manitoba. We will be sharing information on upcoming training and workshops, field and farm demonstration tours, education materials and events at MBFI, as well as producer profiles from around the province and information on their own trials, challenges, innovation and results.

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