The idea of City Cottage is simple. Started in the early 2000’s by Diana and Paul Peacock, circumstances meant we had to provide for our family on a very tight budget. Consequently, much of our food was home grown on an allotment. We kept hens and bees, grew vegetables and fruit and learned how to make cheese and sausage and other traditional food.Traditional because our grandparents and everyone before them in our families had more or less to do the same.

The week Paul & Diana talk about the famous Victoria Sponge and some of the best cake recipes around. 

So sit back, relax and enjoy the show!

For more info on Paul & Diana and to search through their recipes visit:

http://www.citycottage.co.uk/