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Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Released Thursday, 21st March 2024
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Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

Thursday, 21st March 2024
Good episode? Give it some love!
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Check out our website!: https://www.globalseafood.org/podcast

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Have a question for us or our guest? Let us know: [email protected]!

If you want to be more involved in the work that we do, become a member of the Global Seafood Alliance: https://www.globalseafood.org/membership/

The views expressed by external guests on Aquademia are their own and do not reflect the opinions of Aquademia or the Global Seafood Alliance. Listeners are advised to independently verify information and consult experts for any specific advice or decisions.

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Aquademia: The Seafood Podcast

2
Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.

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