Popular Reviews of Richard's Famous Food Podcast

Jonathan Goldstein and Nathan Fielder had a baby and this pickle show was born

Just started listening to RFFP and it puts me in a good (albeit hungry) mood before my work day. Bright and interesting, top notch foley work, a departure from the average podcast format. Thank you Richard & friends!

I’ve been waiting for a Podcast like this, to walk into myyyy life. I love food and learning about why some foods are the way they are. I am currently on like episode 4, but I can tell this is going to be a special podcast. The host is a speedy talker and puts in a lot of funny bits throughout the episodes. 10 out of 10 will listen again.

A true feast. Impressive audio editing, great stories and a whole lot of fun: this podcast has it all!

What a hilarious Podcast........Truly unique, and I love irreverent humor.....and RIchard definitely gives us a true doze of that on a regular basis...... And who doesn't love food.....and what it's all about.......... I would definitely Richard's Famous Food Podcast as being part of your daily diet.....

Took me a while to get into this, as it's pretty absurdist and kind of annoying on first listen. But I've come around and really enjoy it. It's unlike any other podcast I've ever heard and I find myself walking around saying "aaaaannnyways" and calling pickles "peeklays". It's catchy, always entertaining, and makes other shows feel like they're on tranquilizers.

Definitely a specific type of humor here. Random, weird sketch comedy in podcast form.

You know that one person in your life who thinks they don't like podcasts; that's just because they haven't listened to RFFP yet!

Don't listen to it if you don't like goofy stuff. The podcast is very funny. Absolutely unique. Love it